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SKU 4550002552404

Freeze Dried Adductor & Seaweed Rice Porridge

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$6.90 - $6.90
$6.90
$6.90 - $6.90
$6.90
  • Out of Stock
  • Out of Stock

Final Sale - No refunds & exchanges

We added brown rice and sesame to the rice porridge using scallops and seaweed to bring out the texture. It has a refreshing plum flavour.

Freeze-drying is one of the best ways to retain nutrients while preserving colour, flavour and structure. As well as having a longer preserving time.


How to make

  1. Put the porridge cube into a bowl/cup and add 160mL of hot water.
  2. Let sit for 2 minutes and stir in between to mix.

CAUTION: Please be careful while handling hot water to prevent burning.

Product Details

Measurements:
Weight: 19.2g (Contains 1 Serving)

Country/Region of Origin: Japan

Material & Care

Ingredients: Rice, Bay Scallop, Plum Vinegar, Dextrin, Potato Starch, Fish Sauce, Processed Brown Rice, Salt, Bonito Powder, Soy Sauce, Dried Seaweed, Green
Perilla, Yeast Extract, Sesame Seed, Sugar

Contains: Shell Fish, Bonito, Sesame, Wheat, Soy

Processed in a facility that handles shellfish, eggs, dairy, peanuts, other tree nuts, sesame, soy and wheat.

- Avoid leaving products under direct sunlight or in humid environment.

Shipping & Returns

Spend $80 to receive free shipping for a limited time. Oversized items require additional handling fees. Learn more

Except for furniture, innerwear, and food, merchandise can be returned or exchanged within 30 days of delivery. Learn more

Overall rating: 4.6666665 / 5 from 3 reviews.

AI Generated Review Summary

Summary topics

Review topics: ["soup"].

Review highlights

Reviews

Nice little porridge

"Really tasty little soup that I could enjoy while having a sick day. Easy on the stomach and a nice aroma/flavour. I bought this item on sale, but I think I would not pay the full price because it is only one portion."

— Shawna (4/5)

Tasty bowl

"Good flavor but more mild. Rehydrates well for a little snack. The volume is smaller than I would want it to be."

— Kelsey C. (5/5)

Yum

"Easy to prepare and tasty."

— Michelle (5/5)

Q&A