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SKU 4550512709381
Weight 190 g Link to Shipping Policy

Dal - Pea Curry

$7.90 - $7.90
$7.90
$7.90 - $7.90
$7.90
  • Available
  • Available

Final Sale - No refunds & exchanges

Pigeon peas and split chickpeas are combined with a tomato-based sauce that enhances the natural umami of the lentils, offering a satisfying, plant-based choice. Modeled after North Indian vegetarian cuisine, this meat-free curry is characterized by the smooth richness of ghee and uses more cumin and turmeric for a more authentic taste.

Level 2 Spicy ★★☆☆☆

Product Details

Measurements:
Net Weight: 180 g (6.3 oz)

Country/Region of Origin: Japan

Material & Care

Ingredients: Chickpea, Split Pigeon Pea, Chickpea Puree, Tomato Puree, Dried Sauteed Onion (Onion, Soybean Oil), Ghee (Butter of Cow Milk), Salt, Green Pepper, Rapeseed Oil, Garlic, Starch, Cumin, Turmeric, Sugar, Yeast Extract, Red Pepper, Water/Eau.

Contains: Milk, Soybean.

Processed in a facility that handles egg, milk, peanut, shellfish and wheat.

Heating Instructions
Stove Top: Immerse the unopened foil pouch in boiling water for 5-7 minutes.

Microwave Oven: Empty the contents of the foil pouch in a microwave safe bowl, cover with plastic wrap and microwave (500W) for 2 minutes.

Shipping & Returns

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