
Freeze Dried Scallop Adductor & Seaweed Rice Porridge
We incorporated brown rice and sesame into the rice porridge, using scallops and seaweed to enhance the texture. It has a refreshing plum flavour.
Freeze-drying is one of the best methods to retain nutrients while preserving colour, flavour, and structure, and it offers a longer preservation time.
Product Details
Measurements:
Country/Region of Origin: Japan
Material & Care
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